Sustainability at Work

February 27, 2019
We have shared our commitment to farm sustainably, and our passion for being good keepers of the land. Our roots run long and deep raising sheep in the Montezuma Hills. It was important for us to implement our families heritage into our farming practices. It is has been our goal… Read More

Pressley Vineyards Featured in San Joaquin Magazine

November 29, 2018
We were thrilled to have our 2018 McCormack Vineyard Pinot Noir featured in the November issue of San Joaquin Magazine, “3 Wines Worth Trying, Wines Worth Gifting” along some of Lodi’s most distinguished wineries Michael David and Klinker Brick. You can check out the article here, on page 136. Read More

Lodi Rules Sustainability

October 22, 2018
At Pressley Vineyards we wholeheartedly believe in being good keepers of the land. To us, this means continuous sustainability practices such as; taking care of the water sources that surround our vineyard, including the Sacramento River. Posting owl boxes throughout our vineyard for the owls to build nests in,… Read More

Pressley Shoots

April 11, 2018
Brittany I knew from my early winemaking experiences with my family that I wanted to be apart of the wine industry as an adult. While in college I did internships in many different fasciates of the industry, selling glass, helping out during harvests, and pouring in tasting rooms are just… Read More

Pressley Roots - Part 2

April 11, 2018
Charlie’s Story I was the 5th generation to grow up on my family’s farmhouse in Rio Vista, CA. From a very early age my mom would take me out on the ranch to meet up with my dad as he was harvesting, and I would fall asleep in the tractor with… Read More

Pressley Roots - Part 1

April 11, 2018
Brittany’s Story Being born and raised in St. Helena, in the heart of the Napa Valley, my love for the wine industry began at a very young age. As a small child I have fond memories of going out to the ranch my mom was raised on helping out pruning… Read More