Pressley Vineyards Featured on Field Trips with Tara

We’re excited to share that Field Trips with Tara recently featured Pressley Vineyards to give viewers an inside look at what goes into bringing our wines from vineyard to bottle.

Hosted by Northern California farmer Tara Beaver Coronado, Field Trips with Tara highlights the people and stories behind agriculture, using social media to help connect consumers with the deep roots of California farming. We were honored to be part of the series and share our journey.

A Behind-the-Scenes Look at Bottling

Tara joined us during our most recent bottling to experience one of the most exciting and rewarding moments in the winemaking process. With Charlie leading the way, she got an inside look at how the bottling line works and what it takes to carefully prepare each bottle before it makes its way to your table.

From the rhythm of the machines to the teamwork involved in keeping everything moving smoothly, bottling day is always a big milestone for us — the moment when months (and sometimes years) of work finally come together.

A Fireside Chat at Home

After bottling wrapped up, Tara joined us at our home for a tasting of the wines we had just bottled. Sitting fireside, we shared a conversation about how Pressley Vineyards began, the path that brought us here, and where we hope to go next, and the importance of clear labeling on wine bottles.

We also talked about what we love most about what we do — farming, crafting wines that reflect our vineyard, and building a community around great wine and meaningful connections.

Sharing Our Story

Being featured on Field Trips with Tara was a wonderful opportunity to share a glimpse of life behind the scenes at Pressley Vineyards. Agriculture and winemaking are deeply rooted in storytelling, and we’re grateful to Tara for helping shine a light on the people and passion behind California farming.

We hope you enjoy the episode and getting to know a little more about our journey. You can take a look here!